Side Dishes

Vegetables & Plant-Based

Grilled Eggplant

vg

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Nutrition Facts

Grilled Eggplant

0.09kg CO₂e

Serving size

113.97 g


Amount per serving

Calories

66


% Daily Value *

Total Fat   4.49 g

6%

Saturated Fat   0.65 g

3%

Trans Fat   0 g

Cholesterol   0 mg

0%

Sodium   198.9 mg

9%

Total Carbohydrate   6.42 g

2%

Dietary Fiber   3.27 g

12%

Total Sugars   3.84 g

8%

Protein   1.07 g

2%

Vitamin A   0 μg RAE

0%

Vitamin C   0 mg

0%

Vitamin D   0 μg

0%

Calcium   10.13 mg

1%

Iron   0.26 mg

1%

Potassium   250.7 mg

5%

Water   0 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 3.84g of sugar to your diet and represents 8% of the Daily Value for Added Sugars.

Ingredients: Eggplant (eggplant); Oil Olive Extra Virgin (Extra Virgin Olive Oil); Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Spice Pepper Black Ground (Black pepper); Herb Parsley Italian

All info sourced from Berkeley Dining.

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